Cinnamon Toast Crunch Bars Recipe
Remove from the warmth and stir within the cereal until it is completely coated with the melted marshmallow sauce. Cinnamon Toast Crunch cereal combined with butter and marshmallows for a sweet and crunchy treat. CINNAMON TOAST CRUNCH BARS — Cinnamon Toast Crunch cereal mixed with butter and marshmallows for a sweet and crunchy deal with. Once marshmallows are melted, take away pot from heat and add cereal to the pot, stirring to coat.
Sprinkle chocolate chips and Cinnamon Toast Crunch Cereal evenly across the bars. Lightly press in the chips and cereal. Allow to cool for a minimum of 2 hours.
Marshmallow Fluff Caramel (12x213g) Quantity
Great tasting cinnamon treat bars have the crunch of Cinnamon Toast Crunch Cereal. Because General Mills believes in the goodness of entire grain cereal, whole grain is always the primary ingredient of their Big C cereals. Both Golden Grahams and Cinnamon Toast Crunch cereals are made with complete grains and packed into handy bars, making snacking even healthier.
Leftovers should be saved in an hermetic container at room temperature for as much as 3 days. Be positive to save this recipe for Cinnamon Toast Crunch Bars to your favorite Pinterest board for later. And let’s be honest, you really can’t go incorrect with a three ingredient treat that’s prepared in about 10 minutes. If the item details above aren’t accurate or complete, we need to know about it.
Made these tonight and my household all said “these are so, so good”! Will stock up on the cereal so I at all times have the ingredients ready to make them. Turn the mixture out into the pan and, using a spoon or spatula that has been sprayed with non-stick cooking spray, press into a good layer. Let sit at room temperature for at least half-hour, then cut into squares and serve.
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I’m Michelle and I consider anyone can be taught to confidently make recipes worthy of celebration. I’m just about a traditionalist, so the originals are my favorite and I’m not more likely to attempt variations. However, several years in the past Martha Stewart had a recipe that used 1/three each Rice Krispies, Lucky Charms and Froot Loops. I don’t like Lucky Charms, so I used half Rice Krispies and half Froot Loops. But the originals are nonetheless the best.
Your favourite crunchy cereal meets your favourite childhood treat in these Cinnamon Toast Crunch Bars. Three ingredients and substituting Cinnamon Toast Crunch cereal for the classic krispy rice places a tasty twist on the original recipe. These no-bake bars are perfect for summer because they ditch the oven, and even higher, they only take 10 minutes to make. We do have a few tips for making these one of the best Cinnamon Toast Crunch Bars ever. When melting the butter and marshmallows remember to hold the heat low and stir often to keep away from burning and to get one of the best consistency. Make spreading the mixture into the pan simpler by spraying your spoon or spatula with cooking spray.
What a considerably yummier snack than Rice Krispy Treats. I might probably eat about 3 of those in one sitting! Add a cup of coffee with Rumchata and I’ll be there for four-5 of these bars lol. Chocolate milk makes these decadent banana muffins further particular. So moist and delicious, they’re excellent for breakfast and after college snacking. I additionally wish to butter a sheet of waxed paper and use that to press the marshmallow coated cereal into the pan–which also needs to be buttered.
In a large pot soften butter over low heat. Pour syrup over the oat combination. Pat right into a greased sheet pan. Thoroughly press them together, or they may crumble when you cut into them.